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Burger King CHICKEN FRIES

25 Aug

Yep-yep, they is back, ya’ll !!!!  Dem chick’n-fries ya’ll was demandin’!!!!  WOO!!!

 

To be honest – I remember when these came out years ago and thought they sounded gross and they certainly tasted gross.  Floppy and thin.  Rubbery and just tired.

Now I don’t know if my tastes have changed or the recipe for this because I actually liked these!

Yeah – I was surprised too.  The breading seems different that what they use on their other fried products.  It has a texture to it that flakes off like crumbs or dusting…like a finer-coarse coating/batter is used here.  Anyway it works.  Granted they were made fresh and I had to wait….Lord knows how they might taste after sitting for a while.

I can see kids LOVING these.  A basket of these mixed in with regular fries?   They will probably tear it up.   It’s a fun food for certain.    I am totally bamboozled as to why I like it…but I do…maybe it’s because the GREAT STATE FAIR OF TEXAS is coming up…and this is totally a Fair-food thingie…and I am just hyped?

Whatever…just don’t get between me and these here chicken fries.  You will lose.

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